Subcutaneous versus visceral adipose tissue

Antoinette Fong won one of the three 50th Anniversary Science Communication Competition prizes from The FEBS Journal for her video on the differences between subcutaneous and visceral fat.

Share this post

Choose a social network to share with, or copy the shortened URL to share elsewhere

This is a representation of how your post may appear on social media. The actual post will vary between social networks

Join the FEBS Network today

Joining the FEBS Network’s molecular life sciences community enables you to access special content on the site, present your profile, 'follow' contributors, 'comment' on and 'like' content, post your own content, and set up a tailored email digest for updates.