Good Taste and Storytelling in Science

Good Taste and Storytelling in Science
Like

Over the years, since returning to Taiwan after 19-year tenure (or 25, counting from the beginning of PhD training) at the Ohio State University, I had the vintage point to contrast the postgraduate training styles between US and Taiwan.  That led me to a great deal of thoughts as to why and how things are different.  In this invited talk at the College of Medicine, National Taiwan University, I will try to explore these issues from a seemingly strange angle, i.e., a good taste in science and mastery of storytelling power.

Join the FEBS Network today

Joining the FEBS Network’s molecular life sciences community enables you to access special content on the site, present your profile, 'follow' contributors, 'comment' on and 'like' content, post your own content, and set up a tailored email digest for updates.

Go to the profile of Angel Herráez
about 5 years ago

Thank you for posting, Tien-Hsien

Maybe you could add here a summary of main points in your presentation, so that all users can learn about it?